can you make pie dough in a stand mixer ?

Making a pie dough in a stand mixer is an easy way to make a delicious and flaky crust. With just a few simple ingredients and a few minutes of your time, you can have a perfect pie crust in no time.

To begin, you’ll need to gather your ingredients. You’ll need all-purpose flour, salt, sugar, butter, and cold water. You can also substitute some of the butter with lard or vegetable shortening if you prefer.

Once you have all your ingredients, it’s time to start making your dough. Start by adding the flour, salt, and sugar to the bowl of your stand mixer and mix them together on low speed. Once they are combined, cut the butter into cubes and add them to the bowl. Then, let the mixer run on low speed until the butter is completely incorporated into the dry ingredients.

Next, you’ll need to add the cold water to the mixture. Start by adding a few tablespoons of water and mix them together on low speed. Then, add a little more water and mix until the dough forms a ball. If the dough is too wet, add a little more flour. If it’s too dry, add a little more water.

Once the dough is formed, turn it out onto a lightly floured surface and knead it for a few minutes. Then, shape the dough into a disc and wrap it in plastic wrap. Place the dough in the refrigerator to chill for at least an hour before using.

Making a pie dough in a stand mixer is a great way to save time and make a delicious crust. With just a few simple ingredients and a few minutes of your time, you can have a perfect pie crust in no time.

Frequently Asked Questions

FAQ 1: Can you make pie dough in a stand mixer?
Answer: Yes, you can make pie dough in a stand mixer. It is relatively easy to do and you can use the dough hook to mix the ingredients together.

FAQ 2: What type of stand mixer do I need to make pie dough?
Answer: Any type of stand mixer will work for making pie dough. Depending on the size of the recipe, you may need to choose a mixer with a larger bowl capacity.

FAQ 3: How long do I need to mix the dough in a stand mixer?
Answer: The amount of time needed to mix dough in a stand mixer will depend on the speed setting you use. Generally, it is recommended to mix the dough for a few minutes on a low setting to ensure that the ingredients are blended together properly.

FAQ 4: What speed setting should I use to make pie dough in a stand mixer?
Answer: The best speed setting to use for making pie dough in a stand mixer is a low speed setting. This will ensure that the ingredients are blended together properly and that the dough is not overworked.

FAQ 5: Is it better to use a stand mixer or a hand mixer to make pie dough?
Answer: Generally, it is best to use a stand mixer for making pie dough. Stand mixers are larger and more powerful, which makes them better suited for the task. Hand mixers are still an option, but they may not be able to mix the dough as effectively.